Easy homemade chunky guacamole dip

Step by step

1. Roughly chop the avocado. Transfer it to the Food Processor fitted with the multipurpose stainless steal blade.

2. Add lime juice and pulse until the mixture is smooth but still has some chunks. Transfer the avocado into a bowl.

3. Finely chop the onion and add it to the bowl. Cut the tomato in half, remove the seeds and dice it. Add it to the bowl.

4. Press the garlic into the bowl and add the salt. Mix everything gently.

5. Finish off with some cilantro.