Pizza muffins
Scrummy jummy muffins your kids will love.
Tools
Ingredients
Serving
250 g
spelt flour
1 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
2
eggs
250 ml
milk
24
mini mozzarella balls
24
mini pepperoni slices
12 small
basil leaves
60 ml
tomato sauce
Step by step
Place the flour, salt, baking powder and baking soda in a bowl of a stand mixer. Attach the Flat Beater and mix on stir speed for 30 seconds.
Add eggs and milk and mix on speed 2 until all ingredients are just combined.
Line a 12-hole muffin tin with good quality muffin liners. Divide the batter between the 12 muffins holes.
Add a teaspoon of a tomato sauce on each muffin. Top each cupcake with two mini mozzarella balls and 2 mini pepperoni slices.