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Chicken and vegetable cream

Chicken and vegetable cream

KitchenAid-Chef_chef-imageX2.gif
KitchenAid Chef
Import-Recipe - Chicken and vegetable cream
Chicken and vegetable cream

Duration
Total1h5
Prep15min
Cooking50min

Tools

COOK_PROCESSORCOOK_PROCESSOR

Ingredients

Serving

50 g

chicken breast, cut into small cubes

30 g

carrots, cut into small cubes

30 g

courgettes, cut into small cubes

30 g

potatoes, cut into small cubes

1 teaspoon

olive oil

500 ml

water

Step by step

  1. Insert the MultiBlade into the bowl and add all the ingredients.

  2. Select Puree P5 and press Start to begin cooking.

  3. When the tone sounds, press Pulse to homogenise the preparation.