Dragonfruit and hibiscus smoothie
KitchenAid Chef
Dragonfruit and hibiscus smoothie
This vibrant holiday-inspired smoothie will brighten up your day.
Total5min
Prep5min
Tools
Ingredients
Serving
2 tea bags
hibiscus tea
100 ml
water
250 g
fresh pineapple
450 g
pink dragonfruit
3
limes
2
ice cubes
Step by step
Place the tea bags in a teapot and pour over the hot water. Let the tea steep for 7 minutes. Cool to room temperature.
Add 100 ml of the tea to the jug of the blender. Add the pineapple, the dragonfruit, the fresh lime juice and ice cubes.
Run the smoothie cycle and serve immediately.