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Fizzy peach mango cocktail

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KitchenAid Chef
Import-Recipe - Fizzy peach mango cocktail

Duration
Total3min
Prep3min

Tools

BlenderBlender

Ingredients

Serving

450 g

chopped peeled peaches

200 g

chopped peeled mango

2 tbsp

fresh lime juice

125 ml

vodka or water for an alcohol-free version

60 ml

chilled simple syrup, or to taste

375 ml

soda water, chilled

Step by step

  1. Combine peaches, mango, lime juice, vodka and simple syrup in blender jar of the KitchenAid ARTISAN Power Plus Blender. Secure lid and turn dial to Speed 1. Slowly increase speed to high (Speed 10 or 11). Blend until completely smooth for about 1 minute. Turn dial to Speed 2 and blend for 10 seconds or so to reduce froth.

  2. Divide mixture among 4 tumbler glasses. Top with soda water, dividing it evenly. Stir gently and serve over ice.

  3. If mango is not available, substitute for 170 g chopped hulled strawberries and garnish each glass with a small whole strawberry. This versatile recipe is also great without the vodka!