Name: Iced Matcha Latte | KitchenAid IE
Prep time: 10
Cook time: 5
Total time: 15
Yield: 6
Ingredients: water; matcha green powder, sifted; large ice cubes; agave syrup; milk (or alternative)

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Iced Matcha Latte 

Boil the water in the KitchenAid Kettle to 80°C.

For 1 matcha drink, place 3 g of sifted matcha green powder in a bowl and add 100 ml of 80°C water.

Using a bamboo whisk, whisk the matcha briskly back and forth in a straight line for about 30 seconds. Do not touch the edges of the bowl while whisking.

Place 2 large ice cubes in each glass. Add the matcha and agave syrup. Finish with adding 150 ml of milk per glass. Serve immediately.

You'll need

Refreshing, creamy drink for matcha lovers!

Iced Matcha Latte

Iced Matcha Latte

Ingredients

Step by step