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Mango fruit rolls

Mango fruit rolls

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KitchenAid Chef
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Healthy homemade fruit rolls that only need 2 ingredients and a little bit of patience.

Duration
Total8h10
Prep10min
Setting8h

Tools

BLENDERBLENDER

Ingredients

Serving

2

mangoes

2 tbsp

honey

Step by step

  1. Peel and roughly chop 2 mangos. Place them into the jug of the K150 blender and add the honey.

  2. Mix on speed 3 until a smooth puree forms.

  3. Spread the puree over a large silicone baking mat and bake for 8 hours on 60°C. After 6 hours check every 30 minutes. The mixture should feel dry but still a little sticky to the touch.

  4. Cut the large sheet into 3 cm wide strips and roll up in between a strip of baking paper. Store in an airtight container.