Skip the navigation

Quick & easy vegan parmesan cheese recipe

KitchenAid-Chef_chef-imageX2.gif
KitchenAid Chef
Import-Recipe - Vegan Seasoning and Crumble

Duration
Total3min
Prep3min

Tools

BlenderBlender

Ingredients

100 g

raw cashews

15-20 g

nutritional yeast

1 tsp

garlic powder

1 tsp

mustard seeds

to taste

salt and pepper

Step by step

  1. Grind dry ingredients on a low speed in the blender until the consistency is like grated Parmesan cheese.