Applesauce
KitchenAid Chef
Applesauce
Learn how to make this super easy smooth apple sauce in no time.
Total20min
Prep5min
Cooking15min
Tools
Ingredients
Serving
2 kg
apples
250 ml
water
Step by step
Wash the apples and cut them in quarters.
Place the apples and water in a large pot and cook until soft and mushy.
Attach the Vegetable and Fruit Strainer attachment to the stand mixer. Push the apples through the strainer.
Eat immediately or store refrigerated in an airtight container.