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Carrot top pesto

Carrot top pesto

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KitchenAid Chef
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    Add the carrots top, walnuts, salt, cumin and pecorino cheese to the jug of the Cordless Chopper. Secure the lid and turn to speed 2. Press down the Pulse/On button until roughly chopped.

    Duration
    Total5min
    Prep5min

    Tools

    FOOD_PROCESSORFOOD_PROCESSOR

    Ingredients

    Serving

    70 g

    carrot tops

    60 g

    walnuts

    1 tsp

    salt

    1/2 tsp

    ground cumin

    30 g

    pecorino cheese

    125 ml

    avocado oil

    Step by step

    1. Add the carrots top, walnuts, salt, cumin and pecorino cheese to the jug of the Cordless Chopper. Secure the lid and turn to speed 2. Press down the Pulse/On button until roughly chopped.

    2. Slowly add the avocado oil through the small food tube while mixing. Continue processing until the pesto is smooth.