Creamy garlic mashed potatoes with milk & butter
KitchenAid Chef
Creamy garlic mashed potatoes with milk & butter
A perfect side dish for any meal.
Total30min
Prep10min
Cooking20min
Tools
Ingredients
Serving
potatoes
garlic
50 ml
milk
butter
salt
pepper
nutmeg
egg yolk
Step by step
Peel and cut the potatoes. Peel the garlic. Place potatoes and garlic in a pot of cold water and bring to boil. Cover and cook until a knife slides through easily.
Drain the potatoes and garlic and transfer them to the bowl of a stand mixer fitted with the Flex Edge Beater.
Mix the potatoes on speed 4 until there are no lumps left. Add the rest of the ingredients and mix until incorporated.