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Homemade frappe

Homemade frappe

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KitchenAid Chef
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    Upgrade your coffee break with this easy frappe recipe.

    Duration
    Total5min
    Prep5min

    Tools

    COFFEE_MACHINECOFFEE_MACHINE

    Ingredients

    Serving

    60 g

    freshly ground coffee

    3 tbsp

    sweet condensed milk

    6 tbsp

    caramel syrup

    975 ml

    milk

    510 g

    ice cubes

    Step by step

    1. Add the ground coffee to the portafilter and brew 3 double espressos. Add the coffee to the jug of the blender. Add the condensed milk, caramel syrup, milk and ice cubes.

    2. Select the Icy Drink setting and let the cycle run. Serve immediately.

    3. Tip: Serving tip: drizzle caramel sauce on the inside of the glass before pouring in the frappe.