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Homemade frappe

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KitchenAid Chef
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Upgrade your coffee break with this easy frappe recipe.

Duration
Total5min
Prep5min

Tools

CoffeeMachineCoffeeMachine

Ingredients

Serving

60 g

freshly ground coffee

3 tbsp

sweet condensed milk

6 tbsp

caramel syrup

975 ml

milk

510 g

ice cubes

Step by step

  1. Add the ground coffee to the portafilter and brew 3 double espressos. Add the coffee to the jug of the blender. Add the condensed milk, caramel syrup, milk and ice cubes.

  2. Select the Icy Drink setting and let the cycle run. Serve immediately.

  3. Tip: Serving tip: drizzle caramel sauce on the inside of the glass before pouring in the frappe.