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Kale pesto

Kale pesto

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KitchenAid Chef
Import-Recipe - Kale Pesto

This easy pesto recipe is a twist on the classic basil version for a quick superfood sauce

Duration
Total10min
Prep10min

Tools

FOOD_PROCESSORFOOD_PROCESSOR

Ingredients

50 g

kale

15

basil leaves

35 g

parmesan cheese

5 g

salt

1 tbsp

lemon juice

35 g

pumpkin seeds

2

small garlic cloves

100 ml

olive oil

Step by step

  1. Place the kale, pumpkin seeds, parmesan cheese, salt, garlic cloves and lemon juice in the KitchenAid cordless chopper.

  2. Secure the lid and turn the speed to 2. Press down the Pulse/On button to process until roughly chopped.

  3. Slowly add the olive oil through the small food tube while mixing. Continue processing until the right consistency. Add more olive oil if necessary.