Lamb burgers
KitchenAid Chef
Lamb burgers
Juicy burger patties made from lamb that are full of flavour!
Total20min
Prep10min
Cooking10min
Tools
Ingredients
Serving
135 g
lamb meat
1 clove
garlic
1/3
red onion
1 tbsp
fresh mint, chopped
1 tbsp
fresh basil, chopped
1/3
cumin
1/3 tsp
salt
1/3 tsp
black pepper
1/3 tsp
cinnamon
1 tbsp
olive oil
Step by step
Attach the Food Grinder Attachment fitted with the Fine Plate to a stand mixer.
Pull Speed Control Lever to 2 and start grinding the meat, garlic and onion into the bowl of a stand mixer.
Attach a Flat Beater to the stand mixer and on speed 2 mix together with the dried spices and chopped fresh herbs.
Form patties with your hands.
Add olive oil to a skillet. Bake the burgers for 5 minutes, turning them regularly.