Pumpkin pancakes
KitchenAid Chef
Pumpkin pancakes
Spice up your typical sunday morning pancakes by adding pumpkin puree.
Total30min
Prep5min
Cooking25min
Tools
Ingredients
Serving
60 g
coarse oats
130 g
all-purpose flour
1/4 tsp
salt
1/4 tsp
cinnamon
1,5 tsp
baking powder
1/2 tsp
vanilla essence
255
milk
1
egg
30 g
brown sugar
220 g
pumpkin puree
Step by step
Add the oats to the jug of the blender and blend on speed 5 until the oats have turned into flour.
Add the flour, salt, cinnamon, baking powder, vanilla essence, milk, egg, brown sugar and pumpkin puree. Blend on speed 3 until a homogenous batter forms.
Heat a non-stick pan and add 1 ladle of the batter. Bake until small bubbles form at the surface then flip the pancake. Bake for another minute. Serve immediately.