Ingredients
30 g creamy natural peanut butter, well-stirred
125 g coconut milk, well-shaken
1-2 tbsp sugar
1 tsp fresh lime juice
1 tbsp thai red curry paste, or more to taste
2 tsp apple cider vinegar
sea salt
Step by step
Combine all ingredients in blender jar of the KitchenAid ARTISAN Power Plus Blender. Secure lid and turn dial to Speed 1. Slowly turn dial to Speed 4 and blend until completely smooth for about 30 seconds.
Use immediately,or transfer to airtight container and refrigerate for up to 1 week.
Add teaspoon of sriracha for a spicier version.
Express your style
Free ice cream maker (worth €169) when you buy the Mixer - Artisan By You or 5KSM60SPX