Want to add a little flair to your dishes? Enter your cravings below to receive enticing recipe ideas tailored to you.
This meringue is a perfect base for a delicious Pavlova dessert that will wow family and friends.
Rich and decadent brownies that will make you go nuts!
A fool proof recipe to make the best crêpes every time!
These no-flour pancakes are very tasty and quickly made in a blender.
Delicious cupcakes that look gorgeous and taste zesty.
English classic oatmeal cookies, good as breakfast, snack or enjoyed with tea.
Delicious, zesty lime pie - trust us, you will not want to stop at just one slice!
Flavourful, super moist, dreamy dessert with fresh apricots.
Colourful and lightly baked almond treats with a delicious filling.
Crunchy meringue, whipped cream and berries, very few desserts say summer like Eton mess!
Great dessert combining two of the most favourite cakes: brownie and cheesecake!
Refreshing fruity dessert, perfect for hot summer days.
Kids-proof tiramisu without coffee or alcohol.
Luscious berries topped with buttery crumble and served with homemade vanilla ice cream.
This traditional English sponge cake is a tasty tea-time treat.
These matcha mochi ice cream balls are fun to make, and eat.
Classic Italian dessert, this tiramisu is outrageously decadent and delicious.
Spooky little ghost biscuits, perfect for a Halloween party.
A sumptuous cake easy to make but hard to resist.
Delectable and moist cake made with vanilla and chocolate cake swirled together.
Make a showstopping buche for your Christmas table.
Nutty, sweet and wonderfully rich, this pecan pie is oh so simple.
A stunning centrepiece for your Christmas table, this candy cane cake will surely impress your guests!
A buttercream frosting that is perfect for making naked cakes and fully frosted 3-tiered cakes.
Make this buttery puff pastry cake with almond paste filling to celebrate the festival of Epiphany!
The Cook Processor is an extremely useful kitchen tool and will become central to your daily cooking....
Combine the two types of flour, butter, sugar and egg yolks in the stand mixer bowl. Knead for 1 minute,...
Place the egg whites and sugar in the stand mixer bowl
Set the butter at room temperature in the stand mixer bowl together with the sugar.
Place the StirAssist in the Cook Processor, add the butter, the sugar and the chocolate.
In the stand mixer bowl, combine the butter and icing sugar.
Preheat the oven to 180°C. Line cupcake pans with 18 paper or foil liners.
Preheat the oven to 180°C. In the meantime combine the butter and caster sugar with the stand mixer for...
Insert the 'StirAssist' into the bowl. Add the fruit mixture, sugar, Cointreau and mint. Close the lid....
To make the scones preheat the Artisan Multi Purpose Oven to 180°C (160°C fan) and line a baking tray...
Prepare the rhubarb by washing and cutting into pieces, then place it in a saucepan with 2 tablespoons...
Put the flour, diced butter, lemon zest, vanilla extract, sugar and egg in the bowl of the Artisan Stand...
Preheat the KitchenAid Twelix Artisan Oven to 180°C (fan 160°C). Grease the base and sides of a 23 cm...
Preheat the Twelix Artisan Oven to 180°C (160°C Convection Bake) and grease two round 20-centimeter cake...
Place the egg whites and sugar (and vanilla, if you’re using it ) into the (very clean) bowl of the Artisan...
To make the cake preheat the Kitchenaid Twelix Oven to 170°C on "Forced Air" setting and grease a deep...
Preheat the Twelix Oven to 170°C and line two baking trays with parchment paper. To make these peanut...
Preheat the Twelix Oven to 170°C on the "Forced Air" setting and lightly grease a deep 20 cm cake tin,...
Wash lemons, then grate the zest first and squeeze the juice.
An ultimate centrepiece dessert, this delicious bundt cake is a perfect treat for any get-together.
This very rich, sweet and dark pudding is a traditional British dessert served after the Christmas meal.
OUR MOST ADORED DISHES
Share the joy with these tried and tested recipes for taste temptation. Beloved by home chefs, you’ll enjoy the satisfied smiles on your diners’ faces almost as much as the flavours.
Forget the store-bought buns and make your own burger buns at home.
The only thin crust Italian pizza dough recipe you’ll ever need!
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