i

Nut Spread

Ingredients

  • 400 g nuts

Toast the nuts until golden brown, then leave to cool.

Place in the blender, secure lid and turn dial to Speed 1 and chop until finely ground.

Slowly increase speed to medium high (Speed 8).

Blend, using the tamper to push down ingredients, until the butter has emulsified.

SIGN UP

top

My Wishlist

You must be logged in to use your wishlist.

Enter your account

Please select another product

Compare

Compare products

You can't buy more than 3 products. Please remove one product before adding another.